Overnight Galaxy Granola
Basically, you allow 1/2 cup of Galaxy Granola (or any granola, really) to soak overnight in 3/4 – 1 cup unsweetened almond milk and cinnamon. Don’t forget the cinnamon; I always add a couple shakes because it’s crucial to the taste. When you wake up in the morning (feeling like P. Diddy) be sure to stir the granola, add more liquid if you need to and top it with whatever you desire!
A mix of 1/4 cup Not Sweet Vanilla and 1/4 cup Vanilla Almond. I stirred in 1 cup of Unsweetened Vanilla Almond Milk, cinnamon, and a handful of Fuji Apple Crisps then let it refrigerate overnight. In the morning I topped it with more Fuji Crisps, cacao nibs and a scattered tablespoon of my Honey-Cinnamon Coconut Almond Butter.
The night before…
The morning after. 🙂
There was the perfect blend of almonds from the almond milk, almond granola and almond butter; the delicate chewy apples; the crispy apple chips on top; the crunchy, chocolate-y cacao nibs and the perfectly spiced cinnamon to bring it all together. Apple-Almond Pie LOVE.